Mindblown: a blog about philosophy.
-
Broccoli Pesto Quinoa Salad
This quinoa salad is a great lunch or healthy dinner. Loaded with kale, roasted chickpeas, crunchy veggies, and a bright pea pesto, it’s healthy, vegan & gluten-free. Ingredients Lemony pea pesto Instructions Prepare a large pot of salted boiling water and a large bowl of ice water. Drop the broccolini into the boiling water and…
-
Broccoli Tahini Pasta Salad
This healthy broccoli pasta salad is made with a tangy, vegan no-mayo tahini dressing – perfect for summer picnics! Ingredients Lemon Tahini dressing: (can be made ahead) Instructions In a small bowl, whisk together the olive oil, tahini, lemon juice, vinegar, garlic, mustard, maple syrup, salt and water. Set aside. Prepare a large pot of…
-
Best Broccoli Salad
This broccoli salad recipe is the perfect easy cookout side dish! Tangy, refreshing, and full of yummy sweet/salty flavor, it’s a lighter version of the classic recipe, made with less mayo and no sugar, meat, or dairy. Ingredients Smoky tamari almonds Instructions Preheat the oven to 350°F and line a baking sheet with parchment paper.…
-
Rainbow Veggie Salad
This Rainbow Veggie Salad is beautiful, refreshing and packed with healthy ingredients! INGREDIENTS Easy Dressing Recipe INSTRUCTIONS Make the salad dressing by adding all dressing ingredients to a medium sized bowl and whisking until combined. Assemble your salad: add the salad greens to a large bowl and then top with all of the rainbow colored…
-
Cucumber Tomato and Onion Salad
Cucumber Tomato and Onion Salad with fresh tomatoes, crispy cucumbers and onions for a nice bite. You’ll love the incredible basil lemon dressing that goes on this salad. This salad is perfect for lunch, potlucks, parties, summertime, as a side dish and more. Ingredients Basil Lemon Dressing Instructions Make the dressing. Add all ingredients for…
-
CAMEROONIAN VEGETABLE SALAD
This is the primary way vegetable salad is made in Cameroon. A bunch of vegetables are chopped, then laid on a tray/salad bowl decoratively. The salad cream/dressing is absolutely to die for. It is extra creamy, sweet and tangy. Ingredients For the salad dressing Instructions Chop all the un-chopped vegetables into bite-size pieces. Also chop…
-
No Fodmap Vegetable Salad
This recipe for No FODMAP Vegetable Salad is part of our series on NO FODMAP FOODS! Be sure to check out our No FODMAP Chicken Paillard, No FODMAP Sautéed Shrimp and NO FODMAP Baked Potato, too. This salad combines carrots, cucumbers, red bell pepper and red radishes for a crunchy, nutritious, low fat and no FODMAP treat. A…
-
Lettuce Salad
Lettuce Salad with fresh crisp vegetables and a light lemon vinaigrette. The perfect healthy salad for the whole family, for potlucks, summer parties and entertaining. Serve with some grilled fish or chicken on the side and you have the perfect healthy dinner! Ingredients Lettuce Salad Dressing Instructions Hard-boil, peel and slice eggs. Place 2 eggs in…
-
Fruit and Vegetable Salad
Crunchy, tangy, and refreshing, this salad is delicious either as a side dish or a light entree on a hot summer evening! INGREDIENTS INSTRUCTIONS Chop the cucumber, strawberries, grapes, and red bell pepper into bite sized chunks.2 medium cucumbers,8 ounces strawberries,8 ounces grapes,1 small red bell pepper Chop the basil leaves.8 to 10 basil leaves…
-
VEGETABLE SALAD HOMMADE
Fresh, flavorful, and so simple to toss together! This vegetable salad is loaded with fresh veggies and a simple homemade dressing. INGREDIENTS For the salad: For the dressing: INSTRUCTIONS To make the salad: Dice the cucumbers, peppers, and red onion. Halve the cherry tomatoes. Chop the parsley. Add all of the vegetables to a large…
Got any book recommendations?