Rainbow Veggie Salad

This Rainbow Veggie Salad is beautiful, refreshing and packed with healthy ingredients!

INGREDIENTS

  • 6 cups salad greens
  • 1 cup diced cherry tomatoes
  • 1 cup sliced or shredded carrots
  • 1 small yellow bell pepper, diced
  • 1 cup chopped cucumber, I like to use English cucumbers
  • 1 cup blueberries
  • 1 cup shredded purple cabbage
  • 1 cup sliced red onion

Easy Dressing Recipe

  • 1/2 cup olive oil
  • 1/3 cup apple cider vinegar
  • 1 1/2 teaspoons granulated garlic
  • 1 1/2 teaspoons dried herbs such as Trader Joe’s Green Goddess Seasoning or Herbs De Province
  • Salt and black pepper, to taste

INSTRUCTIONS

Make the salad dressing by adding all dressing ingredients to a medium sized bowl and whisking until combined.

Assemble your salad:  add the salad greens to a large bowl and then top with all of the rainbow colored fruits and veggies.  You can take your time and arrange them in a nice pattern or you can throw everything together in a large bowl.

Dress the salad with desired amount of dressing, or let everyone dress their own salad portion.


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