Ingredients
- 1 panini
- ½ a ball of fresh mozzarella, sliced
- A little cream cheese, or butter
- 2-3 tbsp blueberry balsamic sauce, link is in the notes
- A handful of fresh basil leaves
Instructions
- Spread your cream cheese on the panini.
- Cover with slices of mozzarella.
- Spoon blueberry balsamic sauce on top.
- Arrange basil leaves over the sauce.
- Brush a little oil on the outside of the panini.
- Grill in your panini maker, or on a frying pan, until the mozzarella is melted.
- The blueberry sauce will be scorching hot so leave it for a few moments before slicing into it and taking a bite!

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