I’ve been using this recipe for years; I just wish I had kept track of how much money I’ve saved by not buying all those little cans!
Ingredients
- 1 cup boiling water
- ¼ cup margarine
- 2 cups white sugar
- 4 cups nonfat dry milk powder
Directions
Step 1
Pour boiling water into blender container. Add margarine and sugar. Blend until combined. Add the dry milk powder 1 cup at a time, blending after each addition. Store in refrigerator and use where a recipe calls for sweetened condensed milk, 1 1/3 cups equals one 14 ounce can.

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